I always eat good and have a good time when I link up with Blood Bros. BBQ. Being introduced to BBQ culture has been a cool experience. It’s a throwback to how folks been doing it since the beginning of time. Family and friends just hanging outside around a fire, talking and laughing while the food cooks up. It’s natural and real, that’s why it’s so special. So I learned that the night before an event is the part the pit crews truly enjoy, the day of the event… it’s just non-stop serving. Here’s a video from Houston Barbecue Festival, you’ll see what I’m talking about. It’s gonna make you hungry though.. Sorry. ๐Ÿ˜‚๐Ÿ˜‚

More info on Houston Barbecue Festival 2018 | Blood Bros BBQ

  • 2019 Talent

    (Houghton Mifflin Harcourt, May 2018). Justin joined ... Aaron Franklin is the host of BBQ with Franklin and owner and chief firestarter at Austinโ€™s Franklin Barbecue, widely regarded as one ...

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